2017 Competition!

The competition is now CLOSED! But maybe... just maybe we can squeeze you in. Send us an email to competition@glenellynbackyardbbq.org to get on the WAIT LIST.

### The competition is now CLOSED! ###

But maybe… just maybe we can squeeze you in.
Send us an email to competition@glenellynbackyardbbq.org to get on the WAIT LIST.

Click the Chicken to Download the Rules and Entry Form!

The Overall Competition is NOW full with 62 participants (July 25, 2017)
The Best Sauce Competition is NOW full with 20 participants (April 3, 2017).